Monday, December 16, 2013

Flavours of Melbourne Named "Best Culinary Travel Book" in Australia

Proud to say that the Flavours of Melbourne book that I helped write has been named the "best culinary travel book" in Australia by the Gourmand World. The book now qualifies for the next round - “GOURMAND BEST IN THE WORLD” COMPETITION. Woo! So excited.


FLAVOURS OF MELBOURNE - BEST CULINARY TRAVEL BOOK IN AUSTRALIA

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New Article on Eater.com: Why Haven’t American Truffles Taken Root Yet?

Originally published on Eater.com Written by Mattie John Bamman At a private party in Eugene, Oregon earlier this year, the night’s c...